Publish Time: 2022-04-24 Origin: Site
Whether it's meat, fish, baked goods or confectionery, the majority of our food today is produced using industrial equipment. High production volumes go hand in hand with safety. That's why operators want to increase the useful life of their production facilities and shorten maintenance times. And that in turn presents designers with the challenge of developing efficient systems that are both reliable and dependable even under high loads. Regulations on hygiene and safety also need to be considered. We support you with our materials.
·We offer a wide range of plastics for direct contact with food. Depending on the material they meet the regulation 10/2011/EU and the US Food and Drug Administration (FDA).
·We offer detectable plastics for the food industry